Showing 1 - 20 results of 178 for search '(( decrease abortion decrease rate decrease ) OR ( decrease and decrease meat processing ))*', query time: 0.92s Refine Results
1
... of IG and NIG were observed at 2nd examination (p<0.001). The rate of adverse pregnancy outcomes was 47.05...
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Article
2
Published 2014
Subjects: ...Abortion rate...
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7
Published 2005
...Comminuted meat products, such as frankfurters, fresh ground sausages and hamburgers are exposed...
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Article
11
Subjects: ...Abortion - Complications and sequelae...
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Master thesis
12
Published 2021
... at Day 0 and from 0.387 to 0.472 mg MDA/kg at 56 days of storage), and a decrease in the hardness...
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Article
15
Published 2019
... yellowness) in chicken breast meat was investigated. Before slaughtering, 25 broilers were selected and...
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Article
20
Published 2015
... (RH) during ten days. During maceration step was observed no changes in growth rate of LAB and...
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