Showing 1 - 20 results of 52 for search '(( decrease _ increased during processing ) OR ( decrease food decrease in decrease ))~', query time: 0.87s Refine Results
4
Published 2023
... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...
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Doctoral thesis
5
... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...
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6
Published 2021
... work took place from early April to mid-July 2021 at the Chemical and Food Processing Laboratories...
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Master thesis
10
Published 2004
... depend on air incorporation to maintain their texture and structure during or after processing. Proteins...
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Article
13
Published 2019
Subjects: ...Processing and storage of agricultural products...
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Doctoral thesis
14
Published 2019
Subjects: ...Processing and storage of agricultural products...
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Doctoral thesis
15
..., US application accelerated the sugar dissolution reducing 50% the time to reach the equilibrium. The decrease...
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Article
16
Published 2022
...Food allergies are caused by abnormal immune responses to food components (allergens), namely...
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18
Published 2018
... increased in all treatments during the storage period, more expressively at 45°C, where high values...
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Master thesis
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