Buscas alternativas:
quality processes » quality properties (Expandir a busca), quality practices (Expandir a busca), family processes (Expandir a busca)
increase quality » disease quality (Expandir a busca)
decrease help » decrease cell (Expandir a busca), decrease their (Expandir a busca), decrease the (Expandir a busca)
help decrease » help increase (Expandir a busca), cells decrease (Expandir a busca), the decrease (Expandir a busca)
decrease urea » decrease treg (Expandir a busca), decrease burden (Expandir a busca), decreases areas (Expandir a busca)
urea decrease » urea increases (Expandir a busca), the decrease (Expandir a busca), or decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 720 para a busca '(( decrease _ increase quality processes ) OR ( decrease help decrease urea decrease ))*', tempo de busca: 0,94s Refinar Resultados
3
Publicado em 2008
“...The design of alternative strategies for water and ecological quality protection at the Lake Verde...”
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4
Publicado em 2017
“... to a decrease in the acidification degree whereas the increase in the alkalinity addition led to the increase...”
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5
Publicado em 2023
“... geometry. It was confirmed that the softness value decreases with increasing bulk, being more pronounced...”
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8
Publicado em 2008
“... ser perdidas quando a uréia é aplicada superficialmente sobre a palha, é importante buscar alternativas...”
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9
Publicado em 2019
Assuntos: “...Activity Based Costing (ABC); Finances; Quality-costs....”
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10
Publicado em 2013
Assuntos: “...Quality management...”
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11
Publicado em 2022
“..., pasteurization involves quality modifications of the final product by losing part of its nutritional value and...”
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13
Publicado em 2014
“... a significatant increase in limpidity and a significatant decrease in sodium, potassium, calcium and tartaric acid...”
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15
Publicado em 2018
“... dynamic indicators increase from BS to V6 and decrease again at AH, whereas under CT, they follow...”
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16
Publicado em 2023
“... an increase in acidity and ethanol. Both processes resulted in an improvement in aromatic attributes...”
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17
Publicado em 2017
“... significantly increase the global consumption of animal protein. It is expected that Brazilian livestock...”
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19
Publicado em 2022
“... concentrations of leptin inhibits appetite, decreases blood sugar, increases fatty acid oxidation, and therefore...”
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