Showing 1 - 20 results of 114 for search '(( decrease _ decreases lactic processing ) OR ( decrease urea decrease toc decrease ))*', query time: 0.88s Refine Results
1
Published 1995
... pertaining to the preservation of carrot slices using a brine containing lactic acid produced by in situ...
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Article
8
Published 2012
... at the beginning of fermentation. In these conditions, a decrease in processing time (from 4.55 to 3.68...
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Article
10
Published 2002
... microbiológica envolvendo E. coli 0157: H7, coliformes totais e fecais e bactérias lácticas, nas linhas...
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Doctoral thesis
14
Published 2012
... enzyme addition at the beginning of fermentation. In these conditions, a decrease in processing time...
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Article
15
Subjects: ...Lactic acid fermentation...
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Article
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