Search alternatives:
when processing » whey processing (Expand search), wheat processing (Expand search), oven processing (Expand search)
decrease when » decrease the (Expand search), decreases wheat (Expand search), decrease their (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease or (Expand search)
on decrease » on decreased (Expand search), of decrease (Expand search), or decrease (Expand search)
when processing » whey processing (Expand search), wheat processing (Expand search), oven processing (Expand search)
decrease when » decrease the (Expand search), decreases wheat (Expand search), decrease their (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease or (Expand search)
on decrease » on decreased (Expand search), of decrease (Expand search), or decrease (Expand search)
1
2
3
4
“... how personal relevance may moderate the impact of familiarity on processing. Experiment 1 manipulated...”
Access document
Access document
Article
5
6
7
“... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
8
9
10
11
“... on the recovery of compounds with higher bioactive potential. A general decrease of EC50 values was...”
Access document
Access document
Article
12
14
“... that, at 515 nm, the decrease in the threshold fluence value was more efficient when compared to 1030...”
Access document
Access document
Doctoral thesis
15
16
17
18
“... be either a favourable factor, when there was enough drug a nity for the polymers, or an unfavourable factor...”
Access document
Access document
19
20
“... several months of no exposure to the language. Surprisingly, proficiency did not decrease during this...”
Access document
Access document
Article