Buscas alternativas:
when processing » whey processing (Expandir a busca), wheat processing (Expandir a busca), oven processing (Expandir a busca)
decrease when » decrease the (Expandir a busca), decreases wheat (Expandir a busca), decrease their (Expandir a busca)
decrease low » decreases low (Expandir a busca), decreases flow (Expandir a busca), decrease on (Expandir a busca)
low decrease » flow decrease (Expandir a busca), loss decrease (Expandir a busca), to decrease (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
when processing » whey processing (Expandir a busca), wheat processing (Expandir a busca), oven processing (Expandir a busca)
decrease when » decrease the (Expandir a busca), decreases wheat (Expandir a busca), decrease their (Expandir a busca)
decrease low » decreases low (Expandir a busca), decreases flow (Expandir a busca), decrease on (Expandir a busca)
low decrease » flow decrease (Expandir a busca), loss decrease (Expandir a busca), to decrease (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
1
2
“... processing solution. Lengthening of the cascade leads to a decrease in the maximum substrate conversion while...”
Acessar documento
Acessar documento
Artigo
3
4
“... decreased analytic processing when relevance was low. In Experiment 2, both repetition and relevance were...”
Acessar documento
Acessar documento
Artigo
6
7
“... processing and drug loading techniques were used in order to prepare controlled drug delivery systems (CDDS...”
Acessar documento
Acessar documento
9
10
“... its stability after fish digestion or processing. Results showed that parvalbumin represents a higher...”
Acessar documento
Acessar documento
11
12
“... treatment of industrial wastewater. However, when treating a wastewater with variable and complex...”
Acessar documento
Acessar documento
Artigo
13
14
15
16
17
18
Assuntos:
“...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
Acessar documento
Acessar documento
19
20