Showing 1 - 20 results of 493 for search '(( decrease _ decrease unit processing ) OR ( decrease milk increases during decrease ))*', query time: 0.82s Refine Results
2
Published 2018
...Goat milk and regional fruits, like the sword mango, are loaded with nutritional potential which...
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3
Published 2018
...’s milk. Our hypothesis for increased fat in milk is that palm oil increases lipid metabolism as well...
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4
Published 2018
... health. Previous study with palm oil shows increase in fat levels in sheep's milk. Our hypothesis...
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6
Published 2009
... days) contained a total of 3.1 107 CFU g 1 mesophilic bacteria, and a decrease in moisture content...
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8
...The study aimed to evaluate the stability of omega-3-enriched milk powder stored...
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11
Published 2017
... most planted species in the world. However, recent years have seen a decrease in the consumption...
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12
Published 2017
... planted species in the world. However, recent years have seen a decrease in the consumption of beans...
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13
Published 2013
... of dairy cows increases the biological value of milk in early lactation due to higher concentrations...
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14
Published 2007
... during storage and decrease in powder solubility, the effect of milk precipitation during rehydration...
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15
Published 2022
Subjects: ...milk; stability; components; UNAM; caseins; serum proteins....
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20
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