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time processing » the processing (Expand search), image processing (Expand search), pre processing (Expand search)
decrease time » decreased time (Expand search), decrease the (Expand search), decrease stigma (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
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“...São Paulo State Univ, Dept Food & Nutr, Fac Pharmaceut Sci, São Paulo, Brazil...”
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Conference object
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“...Objective: To assess the association between the time from umbilical cord blood collection until...”
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Article
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“... to be more intense at the starting of the processing time until the eighth day, when there is a tendency...”
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Article
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“... for molecular transport and chemical reaction ((Ξ)]. Cascading provides a gain in processing time...”
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Article
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“... value-added ingredients, increasing food system efficiency and environmental sustainability. In the...”
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Article
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“... most planted species in the world. However, recent years have seen a decrease in the consumption...”
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Article
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“... low cost. This process has short drying time and controlled temperature that causes minimal damage...”
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“... planted species in the world. However, recent years have seen a decrease in the consumption of beans...”
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Article
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“..., is crucial. An effective solution to decrease fuel consumption and, consequently, reduce carbon dioxide...”
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Subjects:
“...Glycine max; edamame; isoflavones; oligossacharides; thermal processing...”
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Article
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“... promoted a growing interest in these applications, especially with concern to their potentialities for food...”
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Article
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“... production delays in its raw material processing unit, which had two rubber sole production units as its...”
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Master thesis
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Subjects:
“... number of deaths and the number of people affected and substantially decrease the direct economic losses...”
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Master thesis
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