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decrease with » decreases with (Expandir a busca), increase with (Expandir a busca), decrease in (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
with fasting » with eating (Expandir a busca), with floating (Expandir a busca), hatch fasting (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), or decrease (Expandir a busca), of decrease (Expandir a busca)
decrease with » decreases with (Expandir a busca), increase with (Expandir a busca), decrease in (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
with fasting » with eating (Expandir a busca), with floating (Expandir a busca), hatch fasting (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), or decrease (Expandir a busca), of decrease (Expandir a busca)
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“... the healthy benefits associated with this product. In this study we investigated the effect of regular...”
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“...© 2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article...”
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“...mg/dL to 110mg/dL (p<0,001) for Group 2. There was a decrease in the fasting plasma glucose and postprandial...”
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“...Background: The consumption of foods containing probiotic and prebiotic ingredients is growing...”
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“... at the end of the study was a higher HDL level in the vildagliptin group compared with gliclazide fasting...”
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“...ObjectiveThe objective of this study was to investigate the effect of bread incorporated with...”
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