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Mostrando 1 - 20 resultados de 86 para a busca '(( decrease _ decrease strain decrease ) OR ( decrease and decrease during objective ))~', tempo de busca: 0,97s Refinar Resultados
1
Publicado em 2018
“... transmission dynamics and elucidate their influence in vector capacity. OBJECTIVES We aimed to investigate the...”
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Artigo
3
Publicado em 2012
“... treatments (silages without inoculant and with novel strain or commercial inoculants) were randomized on plot...”
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Artigo
4
Publicado em 2012
“... treatments (silages without inoculant and with novel strain or commercial inoculants) were randomized on plot...”
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Artigo
5
Publicado em 2017
“... be observed; (f-) hard precipitates often decreases the local depth of penetration and, as a consequence, they...”
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Tese
7
por Conim, A
Publicado em 2012
“... fruit, a commercial strain used in Alentejo for wine-make, and BY4741 EUROCAST strain, grown at mid...”
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Artigo
9
Publicado em 2013
“... factors such as pH and temperature. Thus, the main objective of this study was to evaluate how heat-shock...”
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Artigo de conferência
10
Publicado em 2002
“.... The pH and the total acidity of the manipueira were determined during the incubation period. The...”
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Artigo
12
Publicado em 2002
“.... The pH and the total acidity of the "manipueira" were determined during the incubation period. The...”
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Artigo
13
Publicado em 2002
“.... The pH and the total acidity of the "manipueira" were determined during the incubation period. The...”
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Artigo
14
Publicado em 2006
“...  influence  of  the  carbon  source  and fluoride on the acidogenic capacity of S.  mutans. The strain was...”
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Artigo
15
Publicado em 2019
“... tracking strain echocardiography were performed at standard times before, during and after the treatment...”
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Artigo
16
Publicado em 2014
“... inoculating rates (5 and 6 log cfu g-1of forage) for each strain of lactic acid bacteria (LAB) identified...”
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Artigo
17
Publicado em 2022
“... os descritores em Português e Inglês, segundo os DeCs e MESH “pregnancy and/or probiotics” “probiotics and...”
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Artigo
19
por Conim, A
Publicado em 2010
“...3, a wildtype strain; Red Fruit, a wine commercial strain and a BY4741 strain. Cells at midexponential phase...”
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