Showing 1 - 3 results of 3 for search '(( decrease _ decrease skins decrease ) OR ( decrease of decrease water effect ))~', query time: 0.70s Refine Results
1
Published 2015
... effect of their inclusion in muffins, in nutritional, technological and sensory parameters. The skins...
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Master thesis
2
Published 2011
... flour were analyzed as to moisture, water activity, pH, titratable acidity, and total content...
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Master thesis
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