Mostrando 1 - 20 resultados de 2.995 para a busca '(( decrease _ decrease quality properties ) OR ( decrease at decrease rapid decrease ))*', tempo de busca: 0,76s Refinar Resultados
1
Publicado em 2017
... to 1) NS = cooling of the muscle in the carcass for 24 hours in a cold room at 4°C; or 2) CS = rapid cooling, in ice...
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2
Publicado em 2023
...Bulls used in cattle production are often overfed to induce rapid growth, early puberty, and...
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4
Publicado em 2017
... of these newborns. The physiological and external mechanisms by which these significant decreases and rapid...
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7
Publicado em 2022
..., pasteurization involves quality modifications of the final product by losing part of its nutritional value and...
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8
Publicado em 2015
...This study aimed to assess the parameters of milk quality of properties with different...
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11
Publicado em 2021
Assuntos: ...Physical properties...
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14
Publicado em 2022
Assuntos: ...beef; moist ageing; texture, colour; sensory properties; MAP....
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20
Publicado em 2024
... industry, due to the high production ratios and quality of injection parts. Low mold temperatures are...
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