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quality processing » quality processes (Expand search), quality process (Expand search), dairy processing (Expand search)
decrease quality » increase quality (Expand search), disease quality (Expand search), database quality (Expand search)
decrease rapid » decrease lipid (Expand search), decreased ratio (Expand search), decrease and (Expand search)
rapid increase » brazil increase (Expand search), and increase (Expand search), acid increases (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
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“... increase sale price. While the negative consequences of undernutrition on bull sperm quality are known...”
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“...Aiming to identify parameters of popcorn quality decreases, the effects of harvest and shelling...”
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“... carotenoids in the human diet, but it is a highly perishable crop. To increase its industrial application...”
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“... in bakery products. This study aimed to evaluate the technological quality and the carotenoids content...”
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“... of L. innocua, while for A. acidoterrestris, 20 min were required to decrease 4.7 ± 0.1 log10 cycles. At the end...”
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“..., there is a decrease inband intensities related to proteins, while for most bands related to lipid, the...”
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“... nitrification rate and increase the ammonium absorbed by the plant. This effect reduces the risk of groundwater...”
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“... properties. Nevertheless, the storage conditions and processing methods must be optimized to maintain their...”
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“... these factors culminate in the loss of biodiversity and decrease of the quality of life of the citizens...”
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