Buscas alternativas:
protein processing » protein protein (Expandir a busca), grain processing (Expandir a busca)
decrease protein » decreases protein (Expandir a busca), decreased protein (Expandir a busca), increase protein (Expandir a busca)
decrease rapid » decrease lipid (Expandir a busca), decreased ratio (Expandir a busca), decrease and (Expandir a busca)
rapid decrease » rapidly decrease (Expandir a busca), rapid increase (Expandir a busca), ratio decrease (Expandir a busca)
or decrease » not decrease (Expandir a busca), to decrease (Expandir a busca), and decrease (Expandir a busca)
decrease or » decrease of (Expandir a busca), decrease on (Expandir a busca), decrease pro (Expandir a busca)
Mostrando 1 - 20 resultados de 1.661 para a busca '(( decrease _ decrease protein processing ) OR ( decrease or decrease rapid decrease ))*', tempo de busca: 0,85s Refinar Resultados
1
Publicado em 2017
“... to 1) NS = cooling of the muscle in the carcass for 24 hours in a cold room at 4°C; or 2) CS = rapid cooling, in ice...”
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2
Publicado em 2011
“... metabolism markers, erythrograms, leukograms or lymphocyte subsets. In the rapid method for testing in vivo...”
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Artigo
3
Publicado em 2023
“...Bulls used in cattle production are often overfed to induce rapid growth, early puberty, and...”
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4
Publicado em 2014
“... specific surface area, high reactivity, and rapid diffusion, which differ from bulk materials of the same...”
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Artigo
7
Publicado em 2020
Assuntos: “...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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9
Publicado em 1980
Assuntos: “...sausage (canned), moisture/protein ratio...”
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Artigo
11
Publicado em 2011
“... at the pre-rRNA processing level with a decrease of the 34S pre-rRNA concentration and an increase of the...”
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Artigo
13
Publicado em 2018
“...Rapid biosynthesis of abscisic acid (ABA) in the leaf, triggered by a decrease in cell volume...”
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Artigo
14
Publicado em 2020
Assuntos: “...Proteinas...”
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Artigo
16
Publicado em 2017
“...ABSTRACT: Beans are popular as a protein-filled legume of high nutritional value, being one of the...”
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Artigo
17
Publicado em 2017
“...Beans are popular as a protein-filled legume of high nutritional value, being one of the most...”
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Artigo
18
Publicado em 2019
“... comparing the effects of rapid maxillary expansion (RME) and slow maxillary expansion (SME). Maxillary...”
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Artigo
19
Publicado em 2004
“... testing is to decrease the error variance of various environmental parameter predictions at 1, 2 or 3 days...”
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