Search alternatives:
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
paste properties » pasting properties (Expand search), state properties (Expand search), like properties (Expand search)
decrease paste » decrease at (Expand search), decrease akt (Expand search), decreased base (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease treg » decrease the (Expand search), decrease their (Expand search), decrease toc (Expand search)
treg decrease » the decrease (Expand search), urea decrease (Expand search), drugs decrease (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
paste properties » pasting properties (Expand search), state properties (Expand search), like properties (Expand search)
decrease paste » decrease at (Expand search), decrease akt (Expand search), decreased base (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease treg » decrease the (Expand search), decrease their (Expand search), decrease toc (Expand search)
treg decrease » the decrease (Expand search), urea decrease (Expand search), drugs decrease (Expand search)
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Subjects:
“...particle size; rheological properties; mechanical properties; microstructure....”
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Article
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“... (MI Paste; MI) and carbamide/hydrogen peroxides in different proportions on surface properties of bleached...”
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Article
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Desorption isotherms and thermodynamics properties of anchovy in natura and enzymatic modified paste
“...The thermodynamic properties of anchovy fillets and enzymatic modified pastes in two hydrolysis...”Access document
Article
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“... pastes consisting of 35% baru almond (P1). However, a decrease in ash, protein and carbohydrate contents...”
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Article
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“..., microbiológica e sensorial de pastas alimentícias elaboradas com diferentes teores de amêndoas baru...”
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Article
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“... show a significant influence of the original polymer properties in the viscosity aging and viscoelastic...”
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Article
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Subjects:
“...Pasta de papel kraft: Propriedades físicas: Propriedades mecânicas...”
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Master thesis
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“...% decrease of the porosity of the composite. These features could be attributed to additive-matrix...”
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Article
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“... after FTY720 treatment. METHODS: F1 mice (C57BL/6xBALB/c) and C57BL/6 mice were used as donors for and...”
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Article
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“... after FTY720 treatment.METHODS: F1 mice (C57BL/6xBALB/c) and C57BL/6 mice were used as donors for and...”
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Article
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