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decrease oxidant » decrease antioxidant (Expandir a busca), decreased antioxidant (Expandir a busca), decreases antioxidant (Expandir a busca)
oxidant decrease » oxide decrease (Expandir a busca), oxidant defense (Expandir a busca), oxide decreases (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease the (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
and based » land based (Expandir a busca), and bases (Expandir a busca), and base (Expandir a busca)
Mostrando 1 - 20 resultados de 59 para a busca '(( decrease _ decrease oxidant decrease ) OR ( decrease of decrease and based ))~', tempo de busca: 0,85s Refinar Resultados
1
Publicado em 2014
“...OBJECTIVE:the present study was conducted to investigate the oxidant-antioxidant status in Egyptian...”
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Artigo
2
Publicado em 2014
“...OBJECTIVE:the present study was conducted to investigate the oxidant-antioxidant status in Egyptian...”
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Artigo
5
Publicado em 2022
“..., saliva concentrations of both Albumin and Uric Acid change based on the frequency of smoking. Decrease...”
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Artigo
7
Publicado em 2015
“...-MB (CK-MB), total oxidant state (TOS), oxidative stress index (OSI), and levels were high only in the CP groups...”
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Artigo
8
Publicado em 2017
“... damage to lipids and an impairment on antioxidant/oxidant status, alterations compatible to oxidative...”
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Artigo
10
Publicado em 2022
“... tissue, promoting a decrease in inflammatory tissue, and consequently decreases oxidative stress...”
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Dissertação
14
Publicado em 2021
“... environment and to the human health. The application of sulfate radical-based advanced oxidation processes...”
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Artigo
18
Publicado em 2010
“... patients and controls. Evaluation of the oxidant system was carried out by lipid peroxidation and carbonyl...”
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Tese
19
Publicado em 2014
“... based-pates refrigerated stored (hydroethanolic extract; EE) and on catfish based-meatballs, pre-cooked...”
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Tese
20
Publicado em 2009
“... characterization of specific anti-oxidant enzymes, including GST26, GST28, GPx, TPx1/2 and SOD, known...”
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Tese
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