Buscas alternativas:
decrease owing » decrease lodging (Expandir a busca), decrease during (Expandir a busca), decrease in (Expandir a busca)
owing decrease » taping decrease (Expandir a busca), will decrease (Expandir a busca), skins decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
the pepper » the upper (Expandir a busca), the copper (Expandir a busca)
decrease owing » decrease lodging (Expandir a busca), decrease during (Expandir a busca), decrease in (Expandir a busca)
owing decrease » taping decrease (Expandir a busca), will decrease (Expandir a busca), skins decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
the pepper » the upper (Expandir a busca), the copper (Expandir a busca)
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“.... When invading native riparian temperate forests, they can decrease tree species diversity, alter the...”
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Artigo
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“... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...”
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Artigo
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“...Treatment for chronic diabetic foot ulcers is limited by the inability to simultaneously address...”
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Artigo
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“... harvest of pepper-rosmarin (Lippia sidoides) on the contents of essential oil and flavonoids. The...”
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Artigo
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“...In the face of great potential of 1-MCP in blocking ethylene action, this study aimed to evaluate...”
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Artigo
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“...In the face of great potential of 1-MCP in blocking ethylene action, this study aimed to evaluate...”
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“...Aiming on estimating the evapotranspiration (ETc) and crop coefficient (Kc) of hot pepper...”
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Artigo
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“... during storage, whereas in the other treatments there was decrease in the content of this acid. The...”
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Artigo
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“... of ‘‘malagueta’’ and ‘‘biquinho’’ pepper, and to determine the best stage for harvest. Flowers in anthesis were...”
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Artigo
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“... of ‘‘malagueta’’ and ‘‘biquinho’’ pepper, and to determine the best stage for harvest. Flowers in anthesis were...”
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Artigo
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“... during storage, whereas in the other treatments there was decrease in the content of this acid. The...”
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Artigo
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“... pepper, also determining the influence of the addition of maltodextrin on its physicochemical and...”
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Artigo
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“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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Artigo
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“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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Artigo
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“... inactivation. Within the thermallhigh-pressure domain investigated, maximal pepper PME activity in the presence...”
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