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decrease owing » decrease lodging (Expand search), decrease during (Expand search), decrease in (Expand search)
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Showing 1 - 20 results of 318 for search '(( decrease _ decrease owing decrease ) OR ( decrease not decrease milk processing ))*', query time: 1.12s Refine Results
3
Published 2013
“... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...”
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4
Published 2014
“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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5
Published 2014
“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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7
Published 2013
“... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...”
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9
Published 2020
“...Abstract The buffalo’s reproductive seasonality determines the decrease in milk and cheese...”
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10
Published 2006
“... techniques of food processing. Ohmic heating is one of these techniques that can be considered as a high...”
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11
Published 2010
“... the ones recommended in terms of mesophilic aerobic bacteria. Three milk samples did not comply with...”
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