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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
python decrease » than decrease (Expand search), action decreases (Expand search), protein decrease (Expand search)
pythons python » python python (Expand search), pitons python (Expand search), piton python (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
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decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
1
Thickness dependence of the room-temperature ethanol sensor properties of Cu2O polycrystalline films
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“...thickness decreases...”Access document (1)
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2
“... and decreases neuronal differentiation in the dentate gyrus (DG). Still, little is known regarding its...”
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3
“... in trypomastigotes was observed. Nevertheless, a clear decrease in parasite mobility was detected. In conclusion, the...”
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4
“... properties such as cmc, LCST, UCST and others. In particular, LCST is a property that can be very convenient...”
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5
“... to their antioxidant properties, with plant extracts used in traditional medicine often being ignored...”
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6
“... problems observed in patients. Objective: To test the electrophysiological properties of LC neurons...”
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7
“...-inflammatory and renoprotective effects in diabetic patients, among other properties. We studied PTX actions...”
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8
“... L. (S. maritima) antioxidant and antimicrobial effects in vitro as well as anti-inflammatory properties. Herein...”
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“... reactive oxygen species (ROS) production. Melatonin (MLT) and docosahexaenoic acid (DHA) have properties...”
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“...Liming is widely used to decrease soil acidity, and the application of lime alone or in combination...”
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13
“... (50 mg/kg, intravenously), and their blood was collected 48 h later and also after treatments, for measurements of glycemia...”
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“...The objective of this work was to evaluate the physical properties of a soil with a 'Tanzânia...”
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“... for NP, after brushing. The control and BAG groups presented a decrease in hardness over time. The NP group...”
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18
“... identified after annealing up to 500 °C, with a decrease in basal spacing when the annealing temperature...”
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19
“... monostarch phosphate with copper or iron ions on selected physicochemical properties of the resulting...”
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