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online processing » ozone processing (Expand search), online process (Expand search), wine processing (Expand search)
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“... most planted species in the world. However, recent years have seen a decrease in the consumption...”
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“... a significant decrease in the percentage of impurity during the processing phases. The product left in the first...”
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“... economy, making their quality considered. The presence of damaged soybean seeds decreases the added value...”
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“..., such as decrease in blood cholesterol and glucose levels and improvement of intestinal transit...”
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“... current, causing hardness to decrease from 702 – 526 HV0.5. Wear mass loss rate increased by up to 41.7...”
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“...Aiming to identify parameters of popcorn quality decreases, the effects of harvest and shelling...”
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“...Changes in diet form and thermal processing can be beneficial to pig production. Our objective with...”
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“... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...”
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“... arrival rate of bursts. Main results show that the use of OOC label processing influences on the decrease...”
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“... substitute that contributes to the decrease of fossil fuels consumption. Therefore, this research aimed...”
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“... by Aβ- and C-fibres influence pain processing. In this paper, a novel neuron-model known as the Neuroid...”
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