Showing 1 - 20 results of 1,490 for search '(( decrease _ decrease of processing ) OR ( decrease to decrease to decrease ))~', query time: 0.96s Refine Results
3
Published 2009
Subjects: ...Decrease of environmental impact...
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Master thesis
4
Published 2015
..., due to a decrease in antioxidant defences such as superoxide dismutases or a slowdown of the...
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Article
8
Published 2013
... plant origin are consumed only after processing and formulation, the final activity exhibited by their...
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Article
9
Published 2015
..., since a slight decrease was registered between fresh and dehydrated fruit....
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11
12
Published 2015
... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...
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Article
16
Published 1981
... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...
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Article
19
Published 2022
...Increasing the cardinality of categorical variables might decrease the overall performance...
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20
Published 2015
...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...
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