Buscas alternativas:
decrease rapidly » disease rapidly (Expandir a busca), decrease lipid (Expandir a busca)
rapidly decrease » rapid increase (Expandir a busca), brazil decrease (Expandir a busca), taping decrease (Expandir a busca)
of processing » and processing (Expandir a busca), of process (Expandir a busca)
decrease of » decrease in (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
decrease rapidly » disease rapidly (Expandir a busca), decrease lipid (Expandir a busca)
rapidly decrease » rapid increase (Expandir a busca), brazil decrease (Expandir a busca), taping decrease (Expandir a busca)
of processing » and processing (Expandir a busca), of process (Expandir a busca)
decrease of » decrease in (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
1
“...Background: Obesity is rapidly becoming a worldwide epidemic that affects children and adults. Some...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
2
3
4
5
6
7
8
9
“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
Acessar documento
Acessar documento
Artigo
10
11
12
13
14
15
“..., due to a decrease in antioxidant defences such as superoxide dismutases or a slowdown of the...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
16
“... most planted species in the world. However, recent years have seen a decrease in the consumption...”
Acessar documento
Acessar documento
Artigo
17
“... planted species in the world. However, recent years have seen a decrease in the consumption of beans...”
Acessar documento
Acessar documento
Artigo
18
“..., since a slight decrease was registered between fresh and dehydrated fruit....”
Acessar documento
Acessar documento
19
“... cheese, which was, then, submitted to processing under the pressure of 600 MPa during 1, 3, 5 and...”
Acessar documento
Acessar documento
Artigo
20
“... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo