“... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized...”
Access document

“...Objective: This study evaluated the effect of a protein, the isolated Trypsin Inhibitor (TTI) from...”
Access document (1)
Access document (2)

“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
Access document

“..., and increases in water N concentration. However, the magnitude of the effects resulting from decreases...”
Access document (1)
Access document (2)

Access document

“..., the ET effect on the quality of SpCau cryopreserved in EYFE remains unknown. Distinct from SpEJ, SpCau...”
Access document (1)
Access document (2)

Subjects: “...Food availability...”
Access document

Subjects: “...Food processing...”
Access document

“...Food industry is dedicated in the continuous improvement of products safety and quality, satisfying...”
Access document

Subjects: “...Ultra‐processed food...”
Access document (1)
Access document (2)

“... pinnatifida (Rhodophyta) collected from the Portuguese coast, which is used as a food seasoning in Scotland...”
Access document

Subjects: “...Food Guide...”
Access document

Subjects: “...food industry...”
Access document

Subjects: “...Fresh Food...”
Access document

“... biomagnification of mercury (Hg) in a Southern Ocean (SO) food web, and to evaluate the effect of organism size and...”
Access document

“... impacts to fisheries and to the local food webs. However due to jellyfish properties, they represent...”
Access document

Subjects: “...Food Deprivation...”
Access document (1)
Access document (2)

“... of food on the pharmacokinetics of etamicastat. Material and Methods A single-center, open-label...”
Access document (1)
Access document (2)

Access document

Subjects: “...Agro-food residues...”
Access document