Buscas alternativas:
increase replacing » decrease replacing (Expandir a busca), increase reporting (Expandir a busca), increase planning (Expandir a busca)
replacing fat » replacing wheat (Expandir a busca), replacing fish (Expandir a busca), replacing the (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease the (Expandir a busca)
and increase » and increases (Expandir a busca), and increased (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 23 para a busca '(( decrease _ decrease of decrease ) OR ( decrease and increase replacing fat ))~', tempo de busca: 1,35s Refinar Resultados
2
Publicado em 1999
“.... There were linear increases in yields of milk, protein, lactose, and solids not fat with increasing...”
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Artigo
3
Publicado em 2022
“..., the effect of including low-fat DDG in finishing diets on protein and energy intake and retention and...”
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Tese
4
Publicado em 2016
“... minimal effects on feeding behavior and increases feed efficiency, however decreases digestibility...”
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Artigo
9
Publicado em 2013
“... replacements of fat in in bakery products, like cakes. The esterification of pinion flour and starch was...”
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Trabalho de conclusão de curso
10
Publicado em 2012
“... characteristics and corporal components. There was an increase in the weights and proportions of rumen, omasum...”
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Dissertação
11
Publicado em 2020
“... by Brazilian legislation. hams. Meat products obtained an increase in the proportion of monounsaturated and...”
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Dissertação
15
Publicado em 2019
“... responsáveis por este fato pode estar relacionada pela formação de grandes coágulos de sangue obstruindo...”
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Dissertação
16
Publicado em 2016
“... ratio, Longissimus thoracis muscle area, and back and rump fat thicknesses (P > 0.05). These results...”
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Tese
19
Publicado em 2011
“... wheat dough and on technology and nutritional biscuit quality. The effect of replacing part of the wheat...”
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Dissertação
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