Mostrando 1 - 20 resultados de 1.329 para a busca '(( decrease _ decrease nut processing ) OR ( decrease risk increases during decrease ))*', tempo de busca: 0,77s Refinar Resultados
1
Publicado em 2016
... to their susceptibility. Morphological development during ontogeny may lead to different susceptibility...
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Artigo
3
Publicado em 2017
... risk of exacerbations in asthmatic patients. However, the inflammatory lung response involved...
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Artigo
4
Publicado em 2020
...Despite the nutritional and functional qualities of Pará nut  (Bertholletia excelsa) and of Baru...
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Artigo
5
Publicado em 2022
... a reduction in mass and increases the risk of fracture. However, the determination of bone mineral density...
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Artigo
6
por Li,X.W.
Publicado em 2016
...Cardioplegic reperfusion during a long term ischemic period interrupts cardiac surgery and also...
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Artigo
8
Publicado em 2020
... did not practice physical activity (+17,7%). The lipid profile analysis showed a decrease in the risk...
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Artigo
9
Publicado em 2013
...) and death (OR 3.55; 95% confidence interval: 1.77-7.12; p-value < 0.001) but did not increase the risk...
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10
Publicado em 2011
... collected from 33 workers exposed to paints and 29 non-exposed workers (controls) during an ordinary working...
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Artigo
14
Publicado em 2023
...Industrial processing of pecan nuts results in edible oil ? with fractions of fatty acids...
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Artigo
15
Publicado em 2023
...Industrial processing of pecan nuts results in edible oil – with fractions of fatty acids...
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Artigo
18
Publicado em 2021
... holdings to increases in sovereign bond spreads and decreases in profitabilityis presented. It is also...
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