“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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“..., and increases in water N concentration. However, the magnitude of the effects resulting from decreases...”
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“... were observed for group O and decreases for group O-BS. One interesting finding was the high...”
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“... impacts to fisheries and to the local food webs. However due to jellyfish properties, they represent...”
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“... to food sources, and callers may benefit from an increase in their inclusive fitness and by diluting...”
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“... vagotomy did not change the progressive decrease in body mass or the onset of identifiable fasting stages...”
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Subjects: “...Food Guide...”
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Subjects: “...Ultra‐processed food...”
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Subjects: “...Food availability...”
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“...Recent discussions pointed to the profound impact of food and dietary interventions on various...”
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Subjects: “...Food hipersensitivity...”
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“... biomagnification of mercury (Hg) in a Southern Ocean (SO) food web, and to evaluate the effect of organism size and...”
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Subjects: “...Fresh Food...”
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“... establishing that fledging success decreases with laying date, fitness consequences did not seem to emerge from...”
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“...Due to high food demand, aquaculture is one of the fastest growing industries. Hence, to supply all...”
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Subjects: “...Food Science...”
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Subjects: “...Food quality...”
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Subjects: “...Food Deprivation...”
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“...-defined acceptance interval. The delay in absorption and decrease in peak exposure of etamicastat is not...”
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