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decrease lipid » increases lipid (Expandir a busca), increased lipid (Expandir a busca)
lipid decrease » rapid decrease (Expandir a busca), ligand decrease (Expandir a busca), limb decrease (Expandir a busca)
decrease milk » decrease il (Expandir a busca), decrease risk (Expandir a busca), decrease in (Expandir a busca)
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Mostrando 1 - 20 resultados de 435 para a busca '(( decrease _ decrease milk processing ) OR ( decrease lipid decrease any decrease ))*', tempo de busca: 0,96s Refinar Resultados
1
Publicado em 2017
“... mM ethanol. The results showed that aqueous extract was non-cytotoxic in any concentration tested; moreover...”
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2
Publicado em 2017
“... showed that aqueous extract was non-cytotoxic in any concentration tested; moreover, it was observed...”
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4
Publicado em 2022
“...-alcoholic fatty liver disease (NAFLD), a clinical condition without any approved pharmacological therapy...”
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5
Publicado em 2013
“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
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8
Publicado em 2021
“... Typhimurium and Listeria monocytogenes in buffalo milk under different processing and storage conditions...”
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9
Publicado em 2012
“... de antigénios lipídicos ás células T. A apresentação de antigénios lipídicos é mediada por moléculas...”
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Dissertação
10
Publicado em 2022
Assuntos: “...milk; stability; components; UNAM; caseins; serum proteins....”
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13
Publicado em 2002
“... (a) did not change. The control group did not present any significant alterations in any of the parameters...”
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14
Publicado em 2013
“... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...”
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Dissertação
18
Publicado em 2023
“... of S. aureus, with a decrease of ≈ 8 log10 (CFU mL-1) in 60 minutes of treatment. The lipid extracts sourced...”
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Dissertação
19
Publicado em 2005
“... de 500mL de suco de laranja por dia, durante 12 semanas, sobre o perfil dos lípides e o limiar anaeróbio...”
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Dissertação
20
Publicado em 2018
“... fat and meat lipid profiles. Ninety finishing barrows, initially weighing 71.9±4.4kg, were distributed...”
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