Showing 1 - 20 results of 490 for search '(( decrease _ decrease meat processing ) OR ( decrease flow decrease any decrease ))*', query time: 0.78s Refine Results
6
Published 2019
... yellowness) in chicken breast meat was investigated. Before slaughtering, 25 broilers were selected and...
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Article
10
Published 2006
...), respectively a cationic and an anionic surfactant were investigated to control turbulent and laminar flow...
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13
Published 2020
... the communication of vehicles, which is expected to happen without any interruption; however, the high...
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Conference object
14
... be characterized as supreme state of concentration to achieve certain autotelic goal, the self decreases and the...
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Bachelor thesis
15
Published 2021
... acceptability (7.48-7.62), while the use of SEV meat produced a slight decrease (7.25; p < .05). Therefore...
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Article
16
Published 2005
...Comminuted meat products, such as frankfurters, fresh ground sausages and hamburgers are exposed...
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Article
18
Published 2015
... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...
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