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decrease decrease » decrease release (Expand search), decreases disease (Expand search), disease decreases (Expand search)
meat processing » event processing (Expand search), post processing (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), taping decrease (Expand search)
decrease after » disease after (Expand search)
decrease meat » decreased mean (Expand search), decrease at (Expand search), decrease fear (Expand search)
decrease decrease » decrease release (Expand search), decreases disease (Expand search), disease decreases (Expand search)
meat processing » event processing (Expand search), post processing (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), taping decrease (Expand search)
decrease after » disease after (Expand search)
decrease meat » decreased mean (Expand search), decrease at (Expand search), decrease fear (Expand search)
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“... for 9 days at 4 °C, and analyzed every 3 days. The results showed a pH decrease during nighttime holding...”
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“... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...”
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