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2
Published 2007
... proportion were observed in the carcass. In meat, with carcass weight increase, pH at 24 hours after...
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4
Published 2014
... for meat production, or the breeder of high genetic value. The urinary acidification is one way to prevent...
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Article
5
Published 2017
...-economically important for meat production systems (e.g. feed cost to produce high quality protein) and...
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Doctoral thesis
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