“... 31th, 38th, 45th and 60th experimental days. Blood samples were taken on these days after animals had been...”
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“... after piperine (2.5, 5, 10 and 20 mg/kg, i.p.) which significantly increased latencies to 1st convulsion...”
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“... after piperine (2.5, 5, 10 and 20 mg/kg, i.p.) which significantly increased latencies to 1st convulsion...”
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“... (HFD) or standard chow (SD) for 15, 30 or 45 weeks, after which they were evaluated by adiposity index...”
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“... to hyperglycemia-induced ROS production. The decrease of mtDNA content and inhibition of mitochondrial function may...”
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“... on day 1 and then decreased significantly after two days. The NK subsets responsible for the decrease...”
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“...Change in glucose metabolism after bariatric operations may be credited to duodenal bypass. This...”
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“... treatments, i.e., ammonium ion concentration began to rise shortly after soil flooding, slightly decreased...”
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“..."Proceedings of the 3rd IPLeiria’s International Health Congress - Leiria, Portugal. 6-7 May 2016"...”
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“..., while CCL4 and EGF were the less expressed genes. After neurotensin exposure, IL-8 mRNA expression was...”
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“... (control) or vitamins E (40 mg/kg) and C (100 mg/kg). Twelve hours after the last injection, animals...”
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“... met the defined criteria for this review. After a comprehensive analysis, it can be concluded that...”
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“... or as mixtures in yoghurt (10 rats/group). After treatments, the plasma levels of glucose, triacylglycerol...”
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“... ± SD: 51.3 ± 13.9 years), 18 had a decrease in CRP after the water treatment system was changed. Overall...”
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“... hours later and after 1-week to 3-month treatments, blood was collected for determination of glycemia...”
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“... on restored teeth. The restorations may be thermic conductors or insulators, reducing the accuracy of pulpal...”
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“...Inhibition of type-5 phosphodiesterase by sildenafil decreases capacitative Ca2+ entry mediated...”
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“... 30 s bouts of STW and DTW) before and after a 20-min intervention of active or sham tDCS + STW. Anodal...”
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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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