Buscas alternativas:
after processing » stir processing (Expandir a busca), power processing (Expandir a busca), laser processing (Expandir a busca)
juice decreases » use decreases (Expandir a busca), life decreases (Expandir a busca)
decrease juice » decrease due (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease at (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), and decrease (Expandir a busca)
after processing » stir processing (Expandir a busca), power processing (Expandir a busca), laser processing (Expandir a busca)
juice decreases » use decreases (Expandir a busca), life decreases (Expandir a busca)
decrease juice » decrease due (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease at (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), and decrease (Expandir a busca)
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“... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...”
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“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
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Artigo
5
“... administered and IUI performed 36-40 h after hCG. Sperm processing was performed using a discontinuous...”
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“... several months of no exposure to the language. Surprisingly, proficiency did not decrease during this...”
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9
“...Thermal conductivity, thermal diffusivity, density and viscosity of cashew juice were measured...”
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10
“... by centralizing the actions. A decrease in export of orange juice from 2007 (2.07 10(6) t) to 2008 (2.05...”
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11
“... system (IPS) for juice production. All practices adopted in the plots were documented in a field book...”
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12
“... juice obtained after the cane milling may constitute a feedstock for the first-generation ethanol units...”
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“..., thermosonication (especially TSP) seems a possible processing option to preserve blueberry juice quality....”
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“... carbohydrates, after fermentation with Saccharomyces cerevisiae, were used as carbon source for an effective...”
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“... containers. The structure of the wall of the containers, after the referred to working period, is composed...”
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19
“...%, during pulp maceration. During juice processing, there was an increase of 70.6% in clarification and...”
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20
“... compound.Soluble solids content, pH, and color of the juice did not alter during processing....”
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