Buscas alternativas:
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
free properties » fresh properties (Expandir a busca), like properties (Expandir a busca), base properties (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease free » decrease treg (Expandir a busca), decreases from (Expandir a busca), decreased from (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
free properties » fresh properties (Expandir a busca), like properties (Expandir a busca), base properties (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease free » decrease treg (Expandir a busca), decreases from (Expandir a busca), decreased from (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
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“... mellitus and its complications. Furthermore, hyperg lycemia increases the produc tion of free radicals...”
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Artigo
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“... of the zeolite. This reduction may be related to the decrease in textural properties after SO2 adsorption...”
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Dissertação
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“.... DM is associated with excessive formation of free radicals and when endogenous antioxidant defenses are not present...”
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Dissertação
6
“... identified after annealing up to 500 °C, with a decrease in basal spacing when the annealing temperature...”
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Artigo
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“..., morphological, photoluminescent, magnetic, electric, and gas-sensing properties of these systems are strongly...”
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Artigo
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“... be computed or approximated but at an expensive cost, and it is desirable to know when to use derivative-free...”
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Artigo
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“... regrowth after phage treatment. These results highlight the potential of free and incorporated phages...”
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“..., a decrease of bioactivity was observed after seven days under storage in fridge, when the extracts were...”
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“... (increase, decrease or retention) occurred, depending on the form of the phenolics (free or bound), thermal...”
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Artigo
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“... characterization of their antioxidant properties, as its phenols contents, its ability to scavenge reactive oxygen...”
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Artigo de conferência