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decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease loss » decrease costs (Expand search), decrease low (Expand search), decrease blood (Expand search)
loss decrease » loss decreases (Expand search), cross decreased (Expand search), to decrease (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
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“...Food products such as breads, cakes, crackers, meringues, ice creams and several bakery items...”
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Article
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“... degradation/loss during processing/storage. Material and process conditions are important...”
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“...Vegetables drying plays an important role in the field of food dehydration, being a very old...”
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Master thesis
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“...Brazil has great potential in food production, although the large scale production of grains and...”
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Master thesis
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“... issues faced by food industry. In potatoes, productivity decrease due to impacts and physical damages can...”
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Master thesis
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“... sustainability and the production of quality meat, generating a healthy eating option. The food industries have...”
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Master thesis
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“.... Plantations of tomatoes intended for processing industry and fresh market. The increasing consumption...”
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Master thesis
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“... / spherification is a new method of food processing, which can be applied to the fruit pulp, the process consists...”
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Master thesis