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decrease using » decrease during (Expand search), decrease owing (Expand search), decreases during (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
decrease using » decrease during (Expand search), decrease owing (Expand search), decreases during (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
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“...The determination of functional value of a particular food includes the discovery and...”
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Conference object
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“... 68-72 g 100 g-1 dry matter), and was the object of this study. This work aims to analyze the pinhão starch...”
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Master thesis
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“... evaluation, the isopod P. pruinosus was exposed to TBT contaminated food and soil and the exposure effects...”
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Master thesis
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“... da depressão pós-parto. Objectivos: Os objetivos dos autores foram realizar uma revisão bibliográfica acerca...”
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Article
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“... effects. In this context, herbal medicine has been the object of interest of researchers because it has...”
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Master thesis
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“... effects. In this context, herbal medicine has been the object of interest of researchers because it has...”
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Master thesis
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“... fermentation of lactose using strain NCYC869-A3/T1, a recombinant Saccharomyces cerevisiae flocculent strain...”
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Article
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“... heterogeneity and amount of food and structural niches 2) The arboreal ants FR decreases with increasing...”
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Master thesis
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“... to the fact of trying to decrease the density of negative charges of low acyl gellan gum by using gellan...”
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Master thesis
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