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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease statins » disease statins (Expand search)
statins decrease » statins increase (Expand search), skins decrease (Expand search), strain decrease (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), disease during (Expand search)
during process » curing process (Expand search), pouring process (Expand search), hiring process (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
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“... the main strategies of the obstetric nurse for the reduction of the interventional methods during the...”
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“... ability to solubilize potassium (K) in vitro, contributes towards the release of K in the soil after...”
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“... Fv/Fm parameter, on wheat leaves was greatly impaired during the infection process of P. oryzae, but to a lesser...”
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“... in exercise during the sensitization remains unclear. Therefore, we evaluated the effects of exercise...”
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“... of avalanches during the study period, but a progressive decrease in the damage per avalanche. Changes in land...”
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“.... After this xylanase biobleaching the final chlorine dioxide consumption decrease in 10%, maintaining the...”
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“... decreases in Y(NPQ) associated with a higher Mg supply regardless of inoculation, suggesting increased...”
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“... number of myofibroblasts present during the healing process after experimental bile duct injury. METHODS...”
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“... repair process of this tissue through the activation of satellite cells (SC). The transcription factor...”
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“...During the maize and soybean cultivation process, water deficit occurs frequently and can reduce...”
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“... bulls’ gametes, the process triggers sperm damage. Although improving post-thaw sperm quality, using egg...”
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“..., streamlining the process for 3.87 times. The rate of shrinkage and the diameter geometric of soybean decreases...”
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“..., streamlining the process for 3.87 times. The rate of shrinkage and the diameter geometric of soybean decreases...”
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