Showing 1 - 20 results of 86 for search '(( decrease _ decrease decrease processes ) OR ( decrease to decrease food life ))~', query time: 0.83s Refine Results
7
Published 2022
...Aim: The conventional heat treatment (HT) is still used by the food processing industry...
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9
Published 2009
... growth during the smoking process and a consequent decrease of pH. This study demonstrated that when...
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Article
10
Published 2018
... fruit juice industry in the management of thermal processes and in the determination of shelf-life....
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Article
11
Published 2015
... processes such as cutting, peeling and slicing, but preserve characteristics of a fresh food. When processed...
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Master thesis
15
Published 2016
... perishable products. Gamma rays or electron-beam irradiation has been applied to improve their shelf life and...
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Article
17
... to strengthen agrarian reform, such as the PAA - DS (Food Acquisition Program with simultaneous donation), the...
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Master thesis
18
Published 2024
... natural or minimally processed food products. Therefore, research has focused on processes that assure...
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Article
19
Published 2011
... % of successfully and to reach its principal objective, to meet the persons of decrease income who has a food...
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Bachelor thesis
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