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“... fluorescence of OVA solutions decreased with increasing PC concentration. The quenching mechanism calculated...”
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“... results in decreased lethality due to competition with the free metals ions at the active sites of the...”
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Master thesis
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... work took place from early April to mid-July 2021 at the Chemical and Food Processing Laboratories...”Access document
Master thesis
12
“... of interacting with the food or the atmosphere in which it is packaged, minimizing the occurrence of chemical...”
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Master thesis
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“... outstanding is the amount of salt used, which can reach up to 20% of the product. With high salt percentages...”
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Bachelor thesis
20
“... of water absorbed decreased with the increase in acid content, while weight loss increased, influencing the...”
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Master thesis