Search alternatives:
decrease baking » decrease walking (Expand search), decrease owing (Expand search), decreases weaning (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
baking process » making process (Expand search), taking process (Expand search), aging process (Expand search)
decrease urea » decrease treg (Expand search), decrease burden (Expand search), decreases areas (Expand search)
urea decrease » the decrease (Expand search), or decrease (Expand search)
decrease baking » decrease walking (Expand search), decrease owing (Expand search), decreases weaning (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
baking process » making process (Expand search), taking process (Expand search), aging process (Expand search)
decrease urea » decrease treg (Expand search), decrease burden (Expand search), decreases areas (Expand search)
urea decrease » the decrease (Expand search), or decrease (Expand search)
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“...), cholesterol, glucose, total protein, urea and triglycerides were analyzed in blood samples. Cut-off points...”
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Article
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“...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...”
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Article
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“... study aims at the evaluation of the heating process and decrease of the phosphorus content of the...”
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Article
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“... contributes to the instability of the baking temperature of pizzas, the decrease in the energy efficiency...”
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Master thesis
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“...Ammonia volatilization is an important process of N loss which decreases the use efficiency...”
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Article
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“...The objective of this research was to investigate the combination of glycerol with urea in the diet...”
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Doctoral thesis
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“... production. The protein is incorporated in two forms: a) as a powder, during the blending process of wood...”
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Book
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