Mostrando 1 - 20 resultados de 23 para a busca '(( decrease _ decrease at decrease ) OR ( decrease in decrease food break ))~', tempo de busca: 0,67s Refinar Resultados
1
9
Publicado em 2022
... a decrease in elongation at break, with the addition of sepiolite, were also observed. However, for the TEMPO...
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Artigo
10
Publicado em 2022
... a decrease in elongation at break, with the addition of sepiolite, were also observed. However, for the TEMPO...
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Artigo
12
Publicado em 2009
... from cheeses. Various organic acids were used to decrease pH down to approximately 3. In a preliminary...
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Artigo
13
Publicado em 2014
... permeabilities), mechanical properties (tensile strength and elongation-at-break), opacity, water sensitivity...
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Artigo
14
por Souza, M.
Publicado em 2015
...-at-break, thickness, water vapor, and oxygen permeability were not significantly affected with...
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Artigo
18
Publicado em 2021
...Flexible packaging reaches highlighted position in the market world of the food industries...
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