Showing 1 - 20 results of 61 for search '(( decrease _ decrease and shell ) OR ( decrease to decrease decrease after ))~', query time: 0.83s Refine Results
1
Published 2017
... before and after drying) was used, using 10 replications of 3 kg. The nuts were analysed for their...
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Article
2
Published 2017
...-type drier with respect to the physical, physicochemical and microbiological quality of nuts after...
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Article
3
Published 2024
... Shell molding e sua otimização que agiliza o processo de produção, melhorando assim a competitividade...
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Bachelor thesis
8
Published 2023
... lag and the role of the two regions of the SCN, the core and shell, remain unclear and its study...
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Master thesis
9
... released in vitro and in vivo. The decrease in IOP was similar to that obtained by dorzolamide eyedrop...
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10
Published 2020
... contamination was detected, 1.78 μg/kg for non-smoked beans and 66 μg/kg for smoked cocoa beans. After roasting...
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Article
11
Published 2021
... after a rainfall event, respectively. The TRIX index varied between eutrophic and oligotrophic...
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Master thesis
17
Published 2020
.... After 6 months, the gradual degradation of the shelled and without shell (kernel) hazelnuts stored...
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18
Published 2015
... decrease in DA appears only after a delay between delivery of reward and extinction likely due to it being...
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Doctoral thesis
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