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and reprocessing » and geoprocessing (Expandir a busca), and processing (Expandir a busca), data preprocessing (Expandir a busca)
decrease strain » increase strain (Expandir a busca), decreases pain (Expandir a busca), decreased brain (Expandir a busca)
strain decrease » brain decreases (Expandir a busca), strains increases (Expandir a busca), stress decreases (Expandir a busca)
decrease lipid » increases lipid (Expandir a busca), increased lipid (Expandir a busca)
lipid decrease » rapid decrease (Expandir a busca), ligand decrease (Expandir a busca), limb decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
Mostrando 1 - 20 resultados de 160 para a busca '(( decrease _ decrease and reprocessing ) OR ( decrease lipid decrease strain decrease ))*', tempo de busca: 0,92s Refinar Resultados
1
Publicado em 2015
“... response mediated by superoxide dismutase and catalase activity. S. cerevisiae UE-ME3, a wild-type strain...”
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Artigo
3
Publicado em 2016
Assuntos: “...Reprocessing techniques...”
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Artigo de conferência
7
Publicado em 2024
“... in lipid concentration within both muscle and hepatopancreas tissues. Furthermore, a marked decrease in the...”
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Artigo
8
Publicado em 2014
“... petro-diesel industry and involves steps such as microalgae cultivation, biomass separation and lipid...”
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Dissertação
9
Publicado em 2016
“... a two-stage system, a 3-fold increase in lipid content (up to 33% of DW) and a 2-fold enhancement...”
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Artigo
10
Publicado em 2016
Assuntos: “...Technological sciences, Engineering and technology...”
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Artigo
18
Publicado em 2019
“... a significant increase in the lipid species with 30:0 and a significant decrease in the lipid species with...”
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19
Publicado em 2013
“... dos mediadores lipídicos, que incluem prostaglandinas (PGs) e leucotrienos (LTs) na tuberculose. PGs inibem...”
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Tese
20
Publicado em 2021
“... monounsaturated counterparts, n-16:1 and n-18:1 in all three lipid fractions (GLs, PLs, and NLs), associated with...”
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Artigo
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