“... bulls’ gametes, the process triggers sperm damage. Although improving post-thaw sperm quality, using egg...”
Access document (1)
Access document (2)

Subjects: “...food consumption...”
Access document

Subjects: “...conservation of food...”
Access document

Subjects: “...Processamento eletro-hidrodinâmico...”
Access document

Subjects: “...Food composition...”
Access document

“... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...”
Access document

Subjects: “...Natural food preservatives...”
Access document

“..., digestibility, safety and dietary characteristics of diets based on new materials for pet food production...”
Access document

Subjects: “...Fresh Food...”
Access document

Access document

“.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...”
Access document

“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
Access document

Subjects: “...Food Guide...”
Access document

“... 24 h of fermentation and 40 min of cooking as process parameters. The tucupi prepared had pH 3.71, titratable acidity...”
Access document

Subjects: “...Food processing...”
Access document

Subjects: “...Food patterns...”
Access document

Subjects: “...Food Sector. Cost Management. Operational Risk....”
Access document

“... on animal growth and health. Curcumin (100 mg/kg) was added after the extrusion process along with the other...”
Access document

“...Tese de doutoramento in Chemical and Biological Engineering...”
Access document

“... para selecionar o processamento do tucupi (fermentação e tempos de cocção) em função do teor de ácido cianídrico...”
Access document (1)
Access document (2)