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akt processing » at processing (Expand search), art processing (Expand search), fast processing (Expand search)
milk increases » diet increases (Expand search), week increases (Expand search), coli increases (Expand search)
decrease that » decrease the (Expand search), decrease at (Expand search), decrees that (Expand search)
that decrease » that increase (Expand search), that increases (Expand search), not decrease (Expand search)
decrease milk » decrease il (Expand search), decrease risk (Expand search), decrease in (Expand search)
decrease akt » decrease at (Expand search), decrease and (Expand search), decrease after (Expand search)
Showing 1 - 20 results of 659 for search '(( decrease _ decrease akt processing ) OR ( decrease that decrease milk increases ))*', query time: 0.95s Refine Results
3
Published 2022
Subjects: “...milk; stability; components; UNAM; caseins; serum proteins....”
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Article
4
Published 2018
“...’s milk. Our hypothesis for increased fat in milk is that palm oil increases lipid metabolism as well...”
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Article
5
Published 2018
“... for increased fat in milk is that palm oil increases lipid metabolism as well as tissue reserves. Sheep...”
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Article
6
Published 2016
“...The alcoholic stability of milk is a current problem in many countries that still use the alcohol...”
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Article
8
Published 2022
Subjects: “...Milk supply chain...”
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Article
12
Published 2011
Subjects: “...milk production...”
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Doctoral thesis
13
Published 2022
Subjects: “...Milk supply chain...”
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Article
15
Published 2020
“... that SCC and TBC levels decrease as the number of practices increases. However, only three practices...”
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Article
16
Published 2020
“... and TBC levels decrease as the number of practices increases. However, only three practices impact SCC...”
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Article
17
Published 2021
“... sesame extract or "milk", it is necessary to apply conservation techniques that increase its shelf life...”
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Article
19
Published 2012
“.... It was observed that as the SCC thresholds increased, the sensitivity values decrease and specificity...”
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