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decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
python decrease » than decrease (Expandir a busca), action decreases (Expandir a busca), protein decrease (Expandir a busca)
pythons python » python python (Expandir a busca), pitons python (Expandir a busca), piton python (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
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“... for 12 weeks. A completely randomized design was used with 6 treatments (unprocessed, processed...”
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Artigo
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3
“... 1.5-fold increase in titratable acidity of the unprocessed samples compared to HPP samples. Regarding...”
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Artigo
4
“... and X-ray diffractometry. After acid treatment at 30 and 50°C, a decrease of gelatinization enthalpy...”
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Artigo
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6
“... in honey (being <1 log CFU/g after 24 months of storage) compared to unprocessed honey and honey thermally...”
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Artigo
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8
“... verified that, in the scope of EBSERH/MEJC, there was a decrease in the execution of budget expenses...”
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Trabalho de conclusão de curso
9
“.... CHM patients have been shown to have RPE dysfunction; accumulation of unprocessed POS accompanied...”
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Dissertação
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11
“... NOVA classification, health correlated with an increase in consumption of unprocessed foods (p = 0.017...”
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Artigo
12
“... in the unprocessed milk were selected: high (higher than 700,000 cells/ mL), medium (between 400,000 and...”
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Dissertação
13
“... Selection: Cohort studies with at least 1000 participants that reported an association between unprocessed...”
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Outros
14
“...When breast-feeding is not possible or after weaning, finding an adequate alternative nourishment...”
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Dissertação
15
“.... As for necessary times of extraction, it was determined that the amount of soluble protein decrease significantly...”
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16
“... (p < 0.0005). Unprocessed food consumption decreased from 9 to 24 months of age (p < 0.0005), while ultra...”
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Artigo
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“... classification, health correlated with an increase in consumption of unprocessed foods (3.07%, p=0.017) and...”
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Dissertação