Buscas alternativas:
β processing » 2 processing (Expandir a busca), 1 processing (Expandir a busca), 8 processing (Expandir a busca)
decrease acid » decrease and (Expandir a busca), decrease lipid (Expandir a busca), decrease asian (Expandir a busca)
acid decrease » acid degreaser (Expandir a busca), rapid decrease (Expandir a busca), and decrease (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decreased to (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
decrease β » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease at (Expandir a busca)
β processing » 2 processing (Expandir a busca), 1 processing (Expandir a busca), 8 processing (Expandir a busca)
decrease acid » decrease and (Expandir a busca), decrease lipid (Expandir a busca), decrease asian (Expandir a busca)
acid decrease » acid degreaser (Expandir a busca), rapid decrease (Expandir a busca), and decrease (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decreased to (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
decrease β » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease at (Expandir a busca)
1
2
“... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...”
Acessar documento
Acessar documento
Artigo
3
“... concentrations in bread led to a decrease of specific volume and firmness, and an increase in water activity...”
Acessar documento
Acessar documento
Artigo
4
5
6
7
8
10
“... 2,4- dichlorophenoxyacetic acid (2,4-D), in acid and alkaline solutions, under semi-batch condition using a column bubble reactor...”
Acessar documento
Acessar documento
Dissertação
11
12
“... no produto e solução 1% de ácido ascórbico. O tratamento controle foi submetido ao mesmo procedimento...”
Acessar documento
Acessar documento
Dissertação
13
“... at the beginning of fermentation. In these conditions, a decrease in processing time (from 4.55 to 3.68...”
Acessar documento
Acessar documento
Artigo
14
“... enzyme addition at the beginning of fermentation. In these conditions, a decrease in processing time...”
Acessar documento
Acessar documento
Artigo
15
“... by Aβ- and C-fibres influence pain processing. In this paper, a novel neuron-model known as the Neuroid...”
Acessar documento
Acessar documento
Artigo
16
17
18
19
Impact of land use on Histosols properties in urban agriculture ecosystems of Rio de Janeiro, Brazil
Assuntos:
“...acid sulfate soils...”Acessar documento
Artigo
20
Impact of land use on Histosols properties in urban agriculture ecosystems of Rio de Janeiro, Brazil
Assuntos:
“...acid sulfate soils...”Acessar documento (1)
Acessar documento (2)
Artigo