Showing 1 - 20 results of 631 for search '(( decrease OR decrease wine processing ) OR ( decrease hiv decrease during increased ))*', query time: 1.02s Refine Results
1
Published 2011
... to study the effect of different nitrogen concentrations in apple wine fermentation. The average total...
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3
Published 2016
... of production of Chardonnay white wines and characterize the change of the quality attributes during the...
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6
Published 2024
Subjects: ...Wine oral processing...
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9
... membrane processing and fractionated condensation was addressed for two different case studies – i) Sardine...
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10
Published 2008
... the antioxidant activity in apple wine processing. The phenol content of apple must without enzymatic...
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11
Published 2008
... the antioxidant activity in apple wine processing. The phenol content of apple must without enzymatic...
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12
Published 2021
... processing and two months storage. For each wine, the pH, colour density, total phenolic content and...
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