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decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
their properties » the properties (Expandir a busca), thermal properties (Expandir a busca), matter properties (Expandir a busca)
decrease their » increase their (Expandir a busca), decreases the (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
1
“..., starting 1 week after treatments, as compared to the same group before treatments. Glycemia values were...”
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2
“... ligature and then once daily for 11 days. The naive group had no manipulation. After this time-point, the...”
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3
“... peroxide production decreased after MLT incubation only (p < 0.01). These alterations affected the area...”
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4
“...Funding Information: The authors acknowledge Fundacao para a Ciencia e Tecnologia for funding...”
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5
“... (50 mg/kg, intravenously), and their blood was collected 48 h later and also after treatments, for measurements of glycemia...”
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6
“... for NP, after brushing. The control and BAG groups presented a decrease in hardness over time. The NP group...”
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“... of mHMP or nHMP in GIC reduced values of physico-mechanical properties when compared to the control GIC...”
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8
“... with or without vacuum massage on the biomechanical properties of grafted skin after a burn. METHODS...”
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9
“...The objective of this work was to evaluate the physical properties of a soil with a 'Tanzânia...”
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10
“... evaluated the physical and biological properties of a denture base acrylic resin after immersion...”
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11
“...Severe food restriction (FR) impairs cardiac performance, although the causative mechanisms remain...”
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12
“... of the data; and to assess emotional appetite in three samples of adults collected before and after the...”
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“... or alter the properties of food. This work evaluated the influence on the antioxidant activity of boiling...”
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15
“... properties is a source of stress and trauma for the body. This event increases the oxidative response and...”
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16
“... identified after annealing up to 500 °C, with a decrease in basal spacing when the annealing temperature...”
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17
“... on muscle fiber membrane properties and discharge rates of low-threshold motor units of the vasti muscles...”
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18
“... properties of the construction. Material and method: Paired femurs implanted with a traditional rod...”
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“... the high content of micro-scale inorganic particles can change the light pathway and decrease the...”
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