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decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
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the improved » be improved (Expandir a busca), to improved (Expandir a busca), an improved (Expandir a busca)
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“...Background: Exercise has been prescribed in the treatment and control of dyslipidemias and...”
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“...Background: Exercise has been prescribed in the treatment and control of dyslipidemias and...”
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“... on animal growth and health. Curcumin (100 mg/kg) was added after the extrusion process along with the other...”
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“... functional food supplementation improved the bone health of rats chronically exposed or not to cigarette...”
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“... functional food supplementation improved the bone health of rats chronically exposed or not to cigarette...”
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“... decrease of the oil:water ratio lead to a decrease of Hd for the cationic nanoemulsions (from 198 to 135...”
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“...The green alga Pseudokirchneriella subcapitata has been widely used in ecological risk assessment...”
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“... at 4 degrees C. After 12 days of refrigerated storage, a significant decrease in O-2 was promoted in PLA films...”
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“... at 4 C. After 12 days of refrigerated storage, a significant decrease in O2 was promoted in PLA films, and the...”
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“...Abstract Hard textural attributes of chickpea necessitate the employment of specialized...”
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“...) and hydrophilic (polar head) properties in the same molecule, and are widely applied in the food...”
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