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“... significant increases in the production costs of chicken meat (30.49%) caused a decrease in total factor...”
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Article
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“... strongest properties, specially the derivative methylated in the carboxylic group (CoA-M1) that exhibited...”
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Article
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“... strongest properties, specially the derivative methylated in the carboxylic group (CoA-M1) that exhibited...”
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Article
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“... into paper structures for food packaging applications, although not as the food contact layer....”
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Article
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“... analysis, allowing the assembly of a metabolic map that unraveled routes specifically regulated by both...”
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Article
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“... good food options for the insects, which could explain the decrease of herbivory in some species. The...”
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Bachelor thesis
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“... - intervention on the menus, food portions, nutritional and food quality; 3) Nutrition education and literacy...”
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“... results indicate that P. sapidus represent a good candidate to modify the phenolic fraction presents...”
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Article
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“...Food habits are in use and consumption of foods that are available. Can sometimes use this and...”
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Master thesis
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